Vanilla cream powder is a tasty and versatile product for baking. It is used, for example, as a filling for baked goods and as a support winner for whipped cream.
Ingredients: Sugar, modified potato starch, vegetable fat (palm), dried glucose syrup, glucose syrup, potato starch, flavors (vanilla, vanillin), stabilizer (E404, E450, E339), salt, milk protein, color (E160a).
Nutritional content 100 g:- Energy 1717 kJ / 410 kcal
- Fat 6.2 g, of which 3.1 g is saturated
- Carbohydrates 88 g, of which sugars 61 g
- Protein 0.2 g
- Salt 0.27 g
Country of manufacture: Denmark/Finland
Importer/Marketer: GS-Yhtymä Oy, Pöytäsarankatu 3, 33900 Tampere