WHEY+ is a high-quality low-lactose whey protein powder for athletes and exercisers. Its combination of proteins guarantees the product a very high protein content and a low amount of lactose and fat. WHEY+ protein contributes to muscle strengthening and is best suited for use, for example, in the morning, before/after training, when rapid absorption of the protein is desired. WHEY+ tastes good and dissolves easily in all liquids.
Ingredients : Whey protein isolate (milk), whey protein hydrolyzate (milk), flavoring, emulsifier (soy lecithin), color (beetroot powder), sweetener (sucralose).
Use : A generous measure (25 g) of the powder is mixed with 3 dl of water, juice or milk 1–3 times a day. 20 servings in the package.
Nutritional values / 100g:
Energy 1536 kJ / 362 kcal
Fat 1.0 g
of which saturated 0.5 g
Carbohydrates 3.0 g
of which sugars 0.95 g*
of which lactose
Protein 85 g
Salt 0.37 g
Dietary fiber
Calcium 485 mg
Lactose < 1 g
Country of origin : Belgium
