Same content and taste as before, but now with the new brand Schär.
Schär Trio buns are tasty and gluten-free buns with three types of seeds: sunflower seeds, pumpkin seeds and flax seeds. Bake for 10 minutes in the oven.
- Lactose free
- Without palm oil
- Vegan
Storage instructions:STORAGE: Room temperature. Refrigerate opened package in airtight plastic bag, max 2 days. P
Ingredients:Gluten free WHEAT starch, water, cane molasses, invert sugar syrup, rapeseed oil, sunflower seeds 3%, pumpkin seeds 3%, linseeds 2,5%, thickeners: guar gum, xanthan gum, hydroxypropyl methyl cellulose; sugar, yeast, apple fibre, sugar beet fibre, salt, raising agents: glucono delta-lactone, sodium bicarbonate; preservative: sorbic acid. May contain traces of EGG and SOYA.
E-codes:E412 E415 E464 E575 E500(ii) E200
Nutritional contents / 100 g:Energy: 276 kcal 1160 kj
Fat: 7.9 g
of which saturated: 0.5 g
Carbohydrate: 46 g
of which sugar: 3.6 g
Dietary fibre: 5.2 g
Protein: 2.6 g
Salt: 1 g
Laktose: 0.01 g
Always check the product information on the packaging.
Marketer:Dr. Schär AG / SPA
Winkelau 9 39014 Burgstall / Postal (BZ) Italy
Country of production:Poland
