A gluten-free sandwich for a snack or as a side dish, for example with cheeses. Does not contain wheat starch, milk or egg. Preservative free.
Ingredients:
Corn starch, corn flour, vegetable margarine [vegetable fats and oils (palm, palm kernel, coconut, rapeseed in varying proportions), water, salt, eulgizing agent: mono- and diglycerides of fatty acids, aroma], maltodextrin, rice syrup, modified tapioca starch, SOY FLOUR, salt, yeast, thickeners: guar gum, hydroxypropyl methylcellulose, raising agents: monopotassium tartrate, ammonium hydrogen carbonate, sodium hydrogen carbonate, emulsifier: mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, natural aroma. LACTOSE FREE. Strongly salty.
E-codes:
E471 E412 E464 E503 E336 E500 E472e
Nutritional content / 100 g:
Energy: 446 kcal 1878 kj
Fat: 12 g
of which saturated: 7.1 g
Carbohydrates: 79 g
of which sugar: 5.2 g
Dietary fiber: 4.4 g
Protein: 3.3 g
Salt: 1.6 g
Lactose:-
Always check the product information on the product packaging as well
Marketer:
Dr. Schär Ag
Winkelau 9 39014 Burgstall Italy
