The OBH Nordica Easy Fresh vacuum packaging device helps reduce food waste, as it allows you to preserve food up to five times longer than with conventional storage methods. Oxygen is the main reason for the deterioration of the nutritional value, composition, taste and quality of food. Oxygen also causes cold damage to food stored in the freezer and enables the development of microorganisms. Conventional food storage methods, such as storage in standard plastic bags and containers, are therefore not optimal, as they actually pack air and food into the same space. By vacuum packing, oxygen is removed, the growth of bacteria, mold and yeast in the food and the oxidation reaction of fats are prevented. Because of this, the taste is preserved and the food stays fresh much longer. In addition, vacuum-packed foods take up less space and look neater.
You can save money by buying foods in large packages that you empty and use later. By buying larger food packages at once and packing them into smaller ones, you also reduce the environmental impact caused by the packaging. You can also save time by cooking large quantities of food at once, which you pack in suitably sized portions directly into vacuum bags and freeze them. So by vacuum packing you save time, money and nature.
The Easy Fresh vacuum packaging device is suitable for vacuum storage of all kinds of food, both dry and moist - e.g. bread, meat, fish, berries, fruits and vegetables. Air-tight packaging also perfectly preserves the aromas of dry products, for example coffee or tea. Opened cans and already vacuumed food can also be vacuumed again. Easy Fresh is also perfectly suitable for marinating meat and fish. Draining opens the pores of the meat and fish. This way, the marinating process only takes a few minutes instead of hours. Easy Fresh is very easy to use. Thanks to its small size, the device takes up little storage space. The bags are reusable, which reduces the consumption of plastic.
- Power: 100 W.
- Suction power: 9 L/min.
- Vacuum: max. -0.75 bar.
- Starter kit included: 1 roll of bags, size 3 x 28 cm and 5 vacuum bags, size 28 cm x 40 cm.
- Device dimensions (WxHxD): 41 x 5.5 x 8 cm.
When you use the vacuum sealer together with the OBH Nordica Sous Vide Circulator or Water Bath Cooker, you can cook with the same method used in luxury restaurants! Sous Vide is a French way of cooking meat, chicken, vegetables, fish and more. In the method, the food is vacuum packed, so it does not come into contact with the liquid. The vacuum-packed food is then cooked in water at the perfect temperature. The method brings out the best flavors of foods, spices and marinades. The OBH Nordica Easy Fresh vacuum packaging device works perfectly with any OBH Nordica Sous Vide circulator or water bath cooker.
