The Melissa vacuum machine is perfect for sealing both wet and dry foods. Ideal if you want to extend the shelf life of your food, marinate or cook meat, fish and vegetables sous vide. Normally, marinating food can take hours, but with vacuum it can be done in 20 minutes. The appliance has a maximum seam width of 28 cm and an integrated cutting function. The fully automatic control panel is very easy to use: just insert the prepared bag, close the lid, select vacuum sealing or sealing and the machine does the rest. 1 bag roll included.
- Vacuum food sealer 110W
- LED indicator light for vacuum function and sealing function
- Suction pressure is 65 kPa
- Functions: sealing, food selection dry/wet, VAC/sealing, STOP
- Includes 1 bag roll: 28 cm x 3m
- Keeps food fresh for longer
- Built-in bag cutter
- Maximum sealable bag width 28 cm
- Non-slip feet
Package contents:
- Vacuum food sealer
- Bag roller
- Power cord
- Instruction manual + safety instructions in DK/NO / SE / FI / UK / DE / ES / NL / FR / IT / PL
Technical specifications:
- Dimensions: 8.5 x 39.8 x 15.5 cm.
- Colour: Black
- Weight: 1,48 kg
- Power supply: 1,5 mm: 230V
- Power: 110W
- Cable length: 90 cm.
