Kikkoma's naturally produced soy sauce, suitable for both cooking and table seasoning. The sauce is made according to a traditional recipe, which contains four pure ingredients: soybeans, wheat, water and salt. Try soy sauce to season pasta and minced meat dishes, a hamburger, a salad or, for example, a dessert.
Ingredients: Water,
soybeans ,
wheat , salt.
Nutritional content 100 g:- Energy 325 kJ / 77 kcal
- Fat 0 g, of which saturated 0 g
- Carbohydrates 3.2 g, of which sugars 0.6 g
- Protein 10 g
- Salt 16.9 g
Country of manufacture: Brazil
Importer/Marketer: Berner Oy, Hitsaajankatu 24, 00810 Helsinki
Always check the product information on the packaging as well.
