The best for the table - be it everyday or holy.
A rich cookbook for all food lovers! With guaranteed recipes created in Kape's kitchen, cooking in the home kitchen goes smoothly and the charming taste world of the meals takes you away.
The food book consists of meal sets of three dishes, which have something to offer both for everyday life and for parties. Handy shopping lists and supply information make it easier for the home cook. Serve fried pike perch, green asparagus and crispy ground artichoke steaks or, for example, honey-glazed chicken. Would you like mango-passion tiramisu and peaches marinated in rose wine with vanilla mascarpone for dessert? Kape the Chef teaches you to think seasonally. "I dream that this book will further diversify the use of Finnish raw materials and our country's food culture. So let's buy the shelves empty of seasonal vegetables, roots and berries, and it will turn out to be good for the farmers of our country!"