Seljanka is made according to a traditional recipe from white cabbage, salted porcini mushrooms, pickled cucumber and onion and is seasoned with tomato puree.
Ingredients:
51% white cabbage, 16% cultivated, salted shiitake mushroom (shii mushroom (Lentinula edodes), salt), 14% pickles (cucumber, salt, dill, horseradish, garlic), rapeseed oil, 6% onion, twice concentrated tomato puree, sugar, salt, acidity regulator : citric acid, spices.
E-codes:
E330
Nutritional content / 100 g:
Energy: 105 kcal 438 kj
Fat: 7.2 g
of which saturated: 0.5 g
Carbohydrates: 8.7 g
of which sugar: 4.9 g
Dietary fiber:-
Protein: 1.4 g
Salt: 1.6 g
Lactose:-
Always check the product information on the product packaging as well
Marketer:
Euro-East Oy
Euro-East Oy
Ilpoistentie 16 C
20740 Turku
euroeast@euro-east.fi
