An extremely flexible and comfortable safety boot designed for the food and process industries, where practical protection and hygienic ease of care are valued. The excellent overall comfort and functional fit of the boot help feet endure long work shifts. High-quality, notably thick insoles ensure good ventilation inside the boot and are specifically designed for orthopedic inserts. The footwear is well-fitted and comfortable for the foot.
The design takes into account gender differences, with smaller sizes being more suitable for women and larger sizes for men.
Purofort Technology: Lightweight, flexible, and durable material.
Features:
Outsole suitable for surfaces with solid or semi-solid contamination
Antibacterial lining
Excellent grip, SRC approval
Steel toe cap for added safety
Lightweight and flexible
Antistatic
Heel shock absorption
Chemical-resistant
Technical specifications:
Toe cap: Steel
Waterproof: Yes
Width: Normal
Fastening: None
Grip rating: SRC
Protection class: S4
Protection features: CI
Material, outsole: PU
Height: 375 mm
Meets requirements: EN ISO 20345:2011 S4 CI SRC
