Bacchus Exclusive Cranberry liqueur
An elegant, beautifully red, fresh wine. Suitable both as a dry aperitif and sweetened as a social wine. Excellent as a flavoring agent for drinks and drinks. Completion time 2-3 weeks from plant to bottling.
For 22 liters of wine.
Amount of sugar: 5 - 6.5 kg
Sweetness recommendation: -5- +25 The case works as a tap packaging box for 3 liter tap bags (the package does not contain bags).
The package includes a strainer bag for the berry/fruit mixture.
Berry pack 540g: Dried Raisin, Apple, Cranberry, Rosehip skin, Elderberry, Rosehip, Grape skin, Aroma. (May contain SULPHITE)
Bärpåse 540g: Torkat Raisin, Äpple, Tranbär, Nyponskal, Fläderbär, Hibiscusblomma, Vindruvsskal, Arom. (Can contain SULFITER)
Fermentation ingredients 204.5 g: CHITOSAN (clarifier from crustacean shells), citric acid E330, yeast nutritional salt, silicic acid solution, fermentation inhibitor (potassium sorbate E202, POTASSIUM DISULPHITE E224), wine yeast, enzyme.
Yeast 204.5 g: CHITOSAN (claring agent från skaldjur), citronsyra E330, yeast salt, kiselsol, yeast stop (potassium sorbate E202, POTASSIUM DISULPHITE E224), vinjäst, enzym.
