A high-quality chef’s knife is the most important tool for both professional chefs and home cooks and serves as the kitchen’s all-purpose knife. This relatively wide-bladed, medium-sized chef’s knife is suitable for a wide range of cutting tasks. The blade is long enough to handle larger ingredients while still allowing precise work. The blade is made from a premium steel alloy specifically selected for its intended purpose. The result is a durable knife that stays sharp for a long time between sharpenings. The hygienic Fibrox handle is designed according to professional ergonomic standards and provides a safe, secure grip even with wet hands thanks to its non-slip surface. The knife is dishwasher safe, although hand washing is recommended. Dry the knife immediately after washing with a kitchen towel. For storage, we recommend a knife block or magnetic knife holder. Victorinox Fibrox is a knife series designed for professional use, making it an excellent choice for home cooks who value high quality. Blade length: 19 cm.
