Note! Best before 30 August 2023 Solgar® Earth Source® Food Fermented Koji Zinc contains 25 mg of zinc created through the natural Koji fermentation process. usi, fermented Solgar Earth Source® Koji Zinc zinc preparation especially supports the normal functioning of the immune defense. Zinc is also needed to maintain fertility and for eyes, healthy hair, skin and nails. Fermentation of foodstuffs increases their bioactivity and nutrient content. Eating fermented foods can also be beneficial for gut health and the formation of a balanced gut microbiome.
Solgar® Earth Source® Food Fermented Koji Zinc contains 25 mg of zinc sulfate created through the natural Koji fermentation process.
Zinc plays an important role in the maintenance of normal immune defenses and participates in the activity of numerous enzymes. It is needed for normal cell division and repair, as well as for the maintenance of cognitive functions and fertility.
- Contains 25 mg of natural Koji-fermented zinc sulfate
- Bioactive and well absorbed
- Stomach-friendly, food-based format
- Dairy-free, gluten-free, soy-free, wheat-free, yeast-free, sugar-free, unsweetened, preservative-free
- Suitable for vegans
Ingredients: Active ingredients: Zinc (sulfate) (Ultimene™ Koji Fermented Zinc Sulfate). Other ingredients: Vegetable capsule (hydroxypropylmethylcellulose), Fillers (vegetable cellulose, microcrystalline cellulose), Organic rice extract blend (organic rice fiber, organic rice extract, organic gum arabic, organic sunflower oil).
Recommended daily dose: 1 capsule per day with a meal.
Amount of active substances / 1 capsule: Zinc (Sulphate) (Ultimene™ Koji Fermented Zinc Sulphate) 25 mg (250%*)
* from the reference value of daily intake
Country of manufacture: United States
Importer/Marketer : Nordic Premium Finland, Metsänneidonkuja 12, 02130 Espoo
The recommended daily dose should not be exceeded. A nutritional supplement does not replace a varied and balanced diet or a healthy lifestyle. Keep out of reach of children
