Schär Marble Cake 250g gluten free
Ingredients:
EGG, sugar, vegetable oils in varying proportions (sunflower, palm), rice flour, maize starch, humectant: sorbitol; maize flour, cocoa powder 1,4%, rice starch, emulsifier: mono- and diglycerides of fatty acids; thickener: guar gum, xanthan gum; vegetable fiber (pea, potatoe, psyllium bran, bamboo, linseed, baking powder: disodium dipophosphate, sodium bicarbonate; salt, acid: tartaric acid; natural aroma. May contain traces of NUTS, SOY and LUPIN.
E-codes:
E471 E412 E450 E500(ii) E334 E420(i) E415
Nutritional contents / 100 g:
Energy: 409 kcal 1711 kj
Fat: 19 g
of which saturated: 2.3 g
Carbohydrate: 53 g
of which sugar: 26 g
Dietary fibre: -
Protein: 4.8 g
Salt: 0.81 g
Always check the product information on the packaging as well
Marketer:
Dr. Schär Spa
Winkelau 9, 39014 Postal (BZ) Italia
www.schaer.com