A delicious meal can be made with a raclette grill, and it also serves as an excellent program number for an evening party. The popular Swiss dish takes you to the atmosphere of the Alps. Everyone gets to participate in the preparation of the food themselves, and can conveniently make the portion they want for themselves. Even a larger group can enjoy being together.
Includes 8 raclette pans. The pans are pleasant to handle, as their handle parts do not get hot and they have a non-stick coating. In a raclette pan, delicious cheese melts in no time. There can be several different types of cheese. Our very own cheese intended for raclette, but numerous other cheeses are also excellently suitable, e.g. cream cheeses and emmental. Bread and other food items can be dipped into the melted cheese.
You can use a stone grill plate for grilling vegetables, frying bread until crispy, and browning the surface of the meat. The stone grill plate takes a little longer to heat up, and for this reason it also collects more heat during food preparation. Because it also retains heat for longer, it stays hot for many minutes after the device is turned off. The stone plate is also very suitable for keeping food warm. You can also pour melted cheese over grilled food.
Traditionally, raclette is also suitable for pickled onions, small pickled cucumbers, air-dried ham and potatoes. One of the grill plates must be turned, so grilling can be done on both sides. Set the desired temperature on the temperature control and wait 5-10 minutes (it takes longer for the stone plate to heat up) When the Raclette plate has heated up, grease the grill plate with a little cooking oil or cooking fat before placing the food. All loose parts of the Raclette grill can be washed in the dishwasher.