Gluten-free high-quality pasta.
Ingredients:
Whole grain rice (36%), yellow corn (32.5%), white corn (20%), rice (8%), potato starch (3%), emulsifier: mono- and diglycerides of fatty acids
E-codes:
471
Nutritional content / 100 g:
Energy: 341 kcal 1445 kj
Fat: 2.0 g
of which saturated: 0.7 g
Carbohydrates: 73.2 g
of which sugar: 0.3 g
Dietary fiber: 3.1 g
Protein: 6 g
Salt: 0.003 g
Lactose:-
Always check the product information on the product packaging as well
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