Elicoidali is a classic pasta shape with grooves spiraling around the tube. The tube is slightly curved and narrower in diameter than rigatoni, but larger than penne. The name of the shape comes from the Italian word ‘elica’, which means spiral. The Rummo Elicoidali is suitable for everyday life and celebrations, and because the sauce adheres well to the grooved and porous surface of the pasta, the meal tastes even better!
Storage instructions:
Store in a cool and dry place.
Ingredients:
Durum WHEAT semolina
Nutritional contents / 100 g:
Energy: 356 kcal 1510 kj
Fat: 1.6 g
of which saturated: 0.3 g
Carbohydrate: 69.5 g
of which sugar: 3.1 g
Dietary fibre: 2.9 g
Protein: 14.5 g
Salt: 0.005 g
Always check the product information on the packaging.
Marketer:
Rummo S.p.A.
Via dei Grandi Maestri Pastai 1, 82100 Benevento, Italia
info@prescott.fi
Country of production:
Italy
