Authentic French Rougié foie gras from duck liver. Subtly seasoned Rougié duck liver is perfect as an appetizer for parties as is or heated. Duck liver is served with sweet fruits and sparkling wine. Ready to eat.
Popular with top chefs, Rougié brings high-quality French foie gras products to home cooks and gourmets. The philosophy of the prestigious company is based on the principles of sustainable development, innovation and passion for delicious food.
Ingredients:
Duck liver (France), water, armajack, salt, sugar, pepper, antioxidant: sodium ascorbate, preservative: sodium nitrite.
E-codes:
E301 E250
Nutritional content / 100 g:
Energy: 485 kcal 2000 kj
Fat: 50 g
of which saturated: 21 g
Carbohydrates: 2.3 g
of which sugar: 0.9 g
Dietary fiber:-
Protein: 6 g
Salt: 1.1 g
Lactose:-
Always check the product information on the product packaging as well
Marketer:
PNM Gourmet Oy
Päiväläentie 2, FI-00390 Helsinki
