Jalostaja's Tuna pateija is a gluten-free and preservative-free delicacy. Squeeze the tuna pate as it is on bread or enjoy it with boiled eggs, for example.
Jalostaja's versatile pâtés, made in Finland, are suitable both on everyday bread and for serving on many festive tables. The delicious pâtés are packed in tubes and unopened they can be kept at room temperature for a long time.
Ingredients:
Rapeseed oil, TUNA FISH (32%), water, EGG, MILK POWDER, salt, SOYA PROTEIN PREPARATION, spices (tomato, parsley, coriander, white pepper), maltodextrin, glucose, thickener (E466), acidity regulators (E300, E330), flavors (lemon, lemongrass , paprika, onion, cream). Salt content 2.1%.
E-codes:
E330 E300 E466
Nutritional content / 100 g:
Energy: 415 kcal 1710 kj
Fat: 39.8 g
of which saturated: 3.7 g
Carbohydrates: 4 g
of which sugar: 2.5 g
Dietary fiber: 0.4 g
Protein: 10g
Salt: 2.1 g
Lactose: 2.1 g
Always check the product information on the product packaging as well
Marketer:
Refiner
Pansiontie 45, 20210 TURKU
010 320 7878/kuluttajapalvelu@jalostaja.fi