Myllärin Gluten Free Crepe- and Waffle mix 250 g
Bake delicious gluten free pancakes or waffles easily. Myllärin Gluten Free Crepe- and Waffleflour keeps the pancakes intact while they cook. The flour mix contains sugar and salt - just add the liquid and the dough is ready to use. Try buttermilk, juices, and plant-based drinks instead of traditional milk and water. The product has the Key Flag Symbol. The packaging can be recycled as cardboard.
Ingredients:
Gluten free whole grain OAT flour, riceflour, sugar, meringue powder (sugar, EGG WHITE powder, thickener: cellulose gum and guar gum, acidity regulator: citric acid), salt.
E-codes:
E330 E412 E466
Nutritional contents / 100 g:
Energy: 343 kcal 1440 kj
Fat: 3.3 g
of which saturated: 0.7 g
Carbohydrate: 65 g
of which sugar: 2.3 g
Dietary fibre: 5.6 g
Protein: 11 g
Salt: 1.1 g
Always check the product information on the packaging as well
Marketer:
Helsingin Mylly Oy
Puurtajankatu 34 04440 Järvenpää
