Mylläri's Spinach Lettu flour saves busy everyday life. You can use it to make the favorite food of many families with children super easily! Just add liquid and fry small or large patties.
If you don't feel like frying the buns, you can also make a pancake from the flour mixture in the oven and garnish it with, for example, ground meat or strips of ham. Spinach waffles can also change your everyday life.
Mylläri's Spinach flour contains whole grain oat flour and well-dried spinach (the amount of spinach in the bag corresponds to 97 g of fresh spinach). Lettujuuho does not contain milk or egg, so lettujauho, made with vegetable milk or water, is suitable for many diets.
Previously, the product was known as Moomin Mom's Spinach Flour. The product is the same, only the name and packaging have changed.
By using Myllärin products, you are also making a responsible choice. Myllärin products are made from domestic, nearby grain. Our mills run on green electricity produced by hydropower, and thermal energy is produced in our own bio-power plant by burning oat husks.
In addition to the delicious taste, Mylläri's products provide you with all the good properties of grains - fibers, proteins, fats and vitamins.
Ingredients:
WHEAT flour, whole grain OAT flour, dried spinach 3.5% and salt
E-codes:
-
Nutritional content / 100 g:
Energy: 360 kcal 1505 kj
Fat: 2.5 g
of which saturated: 0.5 g
Carbohydrates: 68 g
of which sugar: 2.2 g
Dietary fiber: 3.4 g
Protein: 13 g
Salt: 1 g
Lactose:-
Always check the product information on the product packaging as well
Marketer:
Helsingin Mylly Oy
Puurtajankatu 34 04440 Järvenpää
