McVitie's Digestive is the original digestive biscuit. Digestive biscuits were developed in 1892 by Alexander Grant McVitie's son. McVitie's Digestive biscuits are still baked today using the traditional recipe.
Ingredients:
WHEAT flour (54%), vegetable oil (sunflower oil, palm oil), whole grain WHEAT flour (16%), sugar, partially inverted sugar syrup, raising agent (sodium bicarbonate, tartaric acid, malic acid), salt.
E-codes:
-
Nutritional content / 100 g:
Energy: 471 kcal 1976 kj
Fat: 21.3 g
of which saturated: 4.8 g
Carbohydrates: 62.8 g
of which sugar: 16.6 g
Dietary fiber: 3.6 g
Protein: 7.1 g
Salt: 1.5 g
Lactose:-
Always check the product information on the product packaging as well
Marketer:
McVitie's
PO BOX 7249, Ashby-De-La-Zouch LE65 2ZH United Kingdom
