Ballerina Mud Cake is inspired by the classic pastry. Between two slightly thinner and crunchier cocoa biscuits is a temptingly melt-in-your-mouth filling that mimics the soft interior of a mud cake. Dip in milk, tea or coffee for the best taste! Palm oil free.
Storage instructions:
Store in a dry, normal room temperature.
Ingredients:
Cocoa flavoured filling 39% (sugar, fully hydrogenated coconut fat, WHEY powder, fat-reduced cocoa powder*, emulsifier (lecithin), flavouring, salt), WHEAT flour, sugar, sunflower oil, fat-reduced cocoa powder*, WHEAT starch, inverted sugar syrup, raising agent (sodium carbonat), emulsifier (lecithin), salt, flavouring. May contain traces of HAZELNUTS. *Rainforest Alliance Certified. Find out more at ra.org
E-codes:
E322 E500
Nutritional contents / 100 g:
Energy: 498 kcal 2084 kj
Fat: 24 g
of which saturated: 16 g
Carbohydrate: 63 g
of which sugar: 40 g
Protein: 5.1 g
Salt: 0.63 g
Always check the product information on the packaging.
Marketer:
Orkla Suomi Finland Oy Ab
PL 62, 20101 Turku
https://www.orkla.fi/kuluttajapalvelu/
Country of production:
Latvia
