Sugar paste is a mass made from sugar, which is suitable for covering cakes and pastries. Decorations can also be easily shaped from it. The sugar mass hardens quickly. Sugar paste can be stored at room temperature in airtight packaging. If you store the sugar mass in the cold, let it soften at room temperature for about 2 hours before starting to work.
Ingredients:
Sugar, glucose syrup, vegetable fat (shea, coconut), water, stabilizers: (E422, E415, E466), acidity regulator: (E330), natural aroma, color: E120
E-codes:
E415 E120 E466 E422 E330 E415 E120 E466 E422 E330
Nutritional content / 100 g:
Energy: 397 kcal 1660 kj
Fat: 4.2 g
of which saturated: 2.6 g
Carbohydrates: 89 g
of which sugar: 79 g
Dietary fiber: 0.4 g
Protein: 0g
Salt: 0.04 g
Lactose:-
Always check the product information on the product packaging as well
Marketer:
Mauste-Sallinen Oy
Emännänkatu 2-4, 21100 Naantali
