Cocoa nibs are a versatile raw material for baking and snacking made from cocoa beans. Its taste is strong and bitter, the taste of a real cocoa bean. Many people enjoy cocoa nibs on their own or in, for example, muesli, granola, fresh porridge or snack mix, but they can also be added to desserts and smoothies. You can also make your own raw chocolate from Nibsei. In addition to all this deliciousness, you can get a flavor from them for doughs, frostings and decorations, and a dark rich flavor for smoothies.
Ingredients:
Cocoa Nibs
Nutritional content / 100 g:
Energy: 588 kcal 2423 kj
Fat: 51.6 g
of which saturated: 32.3 g
Carbohydrates: 4.7 g
of which sugar: <0.1 g
Dietary fiber: 24.5 g
Protein: 14g
Salt: <6.0 g
Lactose:-
Always check the product information on the product packaging as well
Importer/Marketer:
Foodin Oy
Metsälehmustie
740800 Vaajakoski
www.foodin.fi