Birch sugar, or xylitol, is a completely natural table sweetener. The degree of sweetness of birch sugar is almost the same as that of regular sugar. In addition to its sweetness, it tastes cool and fresh. Many of our customers recommend birch sugar precisely because of its genuine good taste. We absolutely agree with this!
Birch sugar is a great substitute for regular sugar and thanks to its structure, it can be used like "regular" sugar for all sweetening purposes. Xylitol is resistant to heating, so it is also excellent for baking. Try these delicious berry muffins. The xylitol contained in birch sugar promotes the health of teeth. Thanks to its chemical structure, the bacteria that cause caries cannot use it as food. The glycemic index of birch sugar is low (GI 7), so it raises blood sugar very slowly. Xylitol may cause laxative symptoms when consumed in large quantities. However, you can easily avoid this effect by starting tasting with smaller portions. Raw, gluten-free, dairy-free, vegan, GMO-free. Contains no additives or preservatives. Check out other sweeteners here. Packed in a facility that processes nuts (cashews, Brazil nuts, pecans, pistachios, macadamias, hazelnuts, walnuts), almonds, sesame seeds, and whey protein (from milk).
Ingredients:
Birch sugar Made in a factory that processes NUTS (CASHEW, CASHEW, PECAN, PISTACHIO, MACADAMIA, HASSEL and GERMAN NUTS) ALMONDS, SESAME SEEDS and WHEY PROTEIN (from MILK).
Nutritional content / 100 g:
Energy: 240 kcal 1000 kj
Fat: 0 g
of which saturated: 0 g
Carbohydrates: 100 g
of which sugar: 0 g
of which polyols: 100 g
Dietary fiber: 0 g
Protein: 0g
Salt: 0 g
Lactose:-
Always check the product information on the product packaging as well
Importer/Marketer:
Foodin Oy
Metsälehmustie
740800 Vaajakoski
www.foodin.fi
