High-quality Belgian chocolate is suitable for baking, desserts and making chocolate candies.
Ingredients:
Sugar, cocoa butter, WHOLE MILK POWDER, cocoa mass, emulsifier (SOY LECITIN), natural vanilla flavor
E-codes:
E322
Nutritional content / 100 g:
Energy: 563 kcal 2348 kj
Fat: 36 g
of which saturated: 22 g
Carbohydrates: 51 g
of which sugar: 50 g
Dietary fiber:-
Protein: 7g
Salt: 0.21 g
Lactose:-
Always check the product information on the product packaging as well
Marketer:
Dr. Oetker Suomi Oy
Sörnäinen rantatie 29
00500 Helsinki
oetker@oetkeri.fi