Dark brown color and durable dense foam. In the taste, a mixture of coffee, chocolate and grain aromas, an exceptional mouthfeel and special characteristics of dark malt. The combination of malt tannins and hop bitterness leads to a dry aftertaste. It can be enjoyed young, but with several years of aging in the cellar, a great final result is achieved.
List of ingredients: Malt extract from BARLEY malt, hops, dried brewer's yeast.
Net weight: 1700g (malt extract), 7g (yeast).