Bling for baking! Soft edible diamonds for cakes and pastries.
- 20 diamonds in the disc
- diamond diameter 1 cm
- each diamond is packed in individual compartments
Ingredients: water, humectant E422, glucose syrup, gelatin, acidity regulator E330, preservative E202. Store in a cool and dry place.
Note! may contain small amounts of milk, nuts, soy and sulfites.