An additive-free, natural and unpasteurised lactic acid bacteria drink, produced by fermenting a variety of wild vegetables and berries. The drink uses our own unique lactic acid bacteria culture, consisting of wild and live strains. We have sought to make a single glass as nutritionally diverse as possible, and it supports the entire digestive process – it does not merely strengthen the bacterial flora of the large intestine, although it is indeed an effective product for that very purpose. In addition to live lactic acid bacteria, the drink contains prebiotics and inulin – which provide good nourishment for the bacteria – enzymes that support metabolism and digestion, and, due to its colour, flavonoids – protective nutrients. As Boris is a completely food-based product, it also provides, for example, vitamins C and B. Boris contains live lactic acid bacteria: probiotics, prebiotics, enzymes and flavonoids.
The Boris drink is made by fermenting root vegetables and berries grown in the Finnish midnight sun. The result is a drink that is completely sugar-free and free from additives, containing approximately 30,000,000 live and attached lactic acid bacteria per gram, with a pH of 3.2 (Savolab, study numbers: 20116169-6169-4)
Gluten-free.
Directions for use: 2–3 dl on an empty stomach in the morning, when the body is in a cleansing state and the bacteria attach more effectively to the intestinal wall. This product is not a medicine, so there is no risk of overdose. Continuous use is recommended, as the microbiome is constantly under strain.
Ingredients: Water, organic beetroot, organic cabbage, organic carrot, organic lingonberry, organic dandelion, organic nettle, organic milk thistle, salt
Country of manufacture: Finland
Importer/Distributor: Savonia Health Oy, Graanintie 5 LT 206, 50190 Mikkeli.
Do not exceed the recommended daily intake. Food supplements are not a substitute for a varied and balanced diet or a healthy lifestyle. Keep out of reach of children.
