Domestic, neutral-tasting vegetable oil to control cholesterol and support fatty acid balance.
The seed oil of the Camelina plant (ryegrass, camelina sativa) contains a particularly high amount of alpha-linolenic acid (omega-3). Our body continues to make many other ingredients from it that are important for a balanced fat metabolism.
- Camelina oil is excellent for balancing blood fat values, especially if the diet contains an excessive amount of omega-6 fatty acids, as is the case with many people today.
- Camelina oil also contains plenty of other essential fatty acids for your body, such as linoleic acid and oleic acid (omega-9).
Our Rich Series Cold Pressed 100% Camelina Oil is pressed from premium camelina seeds from Finnish contract farms. Cold pressing of the seeds at a low temperature guarantees the best quality for the oil. In this way, the active ingredients of the oil remain intact and they end up benefiting our body exactly as nature intended them.
Ingredients: Cold-pressed camelina oil 100%
Dosage instructions 5 - 15 ml (1 - 3 teaspoons) per day. Enjoy the oil as it is or mixed with yogurt, porridge, salad, etc. The oil can also be added to warm dishes at the end, but the oil is not suitable for frying.
Nutritional content 100 ml / 5 ml Energy 3700 kJ / 900 kcal | 42 kcal
Fat, of which 100 g / 4.6 g
- saturated fatty acids 9.1 g / 0.4 g
- monounsaturated rh., of which 32.8 g / 1.5 g
- oleic acid (omega-9) 14.1 g / 0.65 g
- polyunsaturated rh., of which 53.1 g / 2.4 g
- alpha-linolenic acid (omega-3) 35.2 g / 1.62 g
- linoleic acid (omega-6) 16.2 g / 0.75 g
Carbohydrates 0 g / 0 g
Protein 0 g / 0 g
Salt 0 g 0 g
Country of manufacture: Finland
Importer/Marketer: Midsona Finland Oy, Perintötie 2 C, 01510 Vantaa
