The oxygen booster is a new Finnish innovation for all charcoal grills. Coals are proven to need oxygen quickly to ignite. The oxygen booster enhances air circulation by promoting the grill's oxygen supply, thus speeding up both ignition and the rate of heat development.
The oxygen booster is placed in the middle of the bottom of the grill near the air openings, upright, before adding the coals. The air circulation holes of the oxygen booster enhance the flow of air through the carbon layer with the help of the air intake openings at the bottom of the grill. The oxygen booster does not need to be visible on top of the coals to work. The oxygen booster works in the grill throughout the grilling process.
The oxygen booster is a high-heat-resistant steel pipe, the small holes at the ends of which prevent coal pieces from entering the pipe to prevent air circulation. The oxygen booster substantially reduces the use of ignition preparations and is thus an ecological choice for grillers! It is recommended to store in the grill for the next use.
The oxygen booster is available in two sizes, for small ball grills (SM) and medium-large (L-XL) size ball grills or grills where the air intakes are at the bottom.
Happibuusteri is a silver medalist and recipient of a special prize in the innovation competition iCAN 2021!
Cleaning, knocking is enough when cold.
Country of manufacture, China
